Our recipes are divided into the different types of nuts since the book these recipes came from was written by the Nutcracker Lady at the Nutcracker Museum and all contain nuts.
As new recipes are submitted and added to the website, you will see "User Submitted" at the top of the page. This simply indicates that the recipe is not featured in the Nutcracker Lady's book and the person that submitted it will receive full credits for the recipe.
Here is a great guide of some of the more popular nuts currently used in cooking!
Do you have a favorite recipe that has nuts in it? |
| If you would like to share it with our website visitors, please send it to curator@nutcrackermuseum.com . |
Monday - Saturday 11-5pm
Sunday - 11-4:30pm
We suggest visitors arrive at least 30 minutes before closing.
"To foster and encourage the interest of the general public of the importance of nuts in the diets of humans throughout history and in the evolution of the nutcracker. No other tool or collectible has shown such a wide diversity of material and design as the implements used to crack the hard shell of a nut".
Nutcracker
Museum