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PET POLICY
Our furry family members that are able to be carried at all times may come into the museum and the store.
"Certified Service Dogs are always welcome."
8 medium carrots cut into julienne strips
1 c. orange juice
1 can (16
oz) pineapple tidbits
4 tsp. cornstarch
1/2 tsp. ginger
1/4 tsp.
cinnamon
1/2 c. chopped macadamia nuts
Cook carrots in orange
juice until tender-crisp, stirring occasionally. Blend cornstarch and spices
in pineapple juice. Add to hot undrained carrots. Cook over low heat until
thickened, stirring occasionally. Pour into serving dish and sprinkle with
nuts.
Added 8/29/15
Open Daily 11-5
We suggest visitors arrive at least 30 minutes before closing.
"To foster and encourage the interest of the general public of the importance of nuts in the diets of humans throughout history and in the evolution of the nutcracker. No other tool or collectible has shown such a wide diversity of material and design as the implements used to crack the hard shell of a nut".
