Orange Carrot Pecan Cookies
Carrot cake is a favorite,
so here is a recipe for Orange Carrot Pecan cookies that will satisfy those
same taste buds
3/4 c
butter |
|
1 c. sugar |
|
1 c. cooked, mashed
carrots |
|
1 egg |
|
1 tsp vanilla |
|
2 c. flour |
|
2 tsp baking powder |
|
1/2 tsp salt |
|
3/4 c. chopped pecans |
|
orange icing |
|
Cream butter and sugar. Add egg and beat until
fluffy. Add carrots and vanilla. Add flour mixed with baking powder and
salt. Mix well. Drop by spoonfuls onto greased cookie sheet. Bake at 375º
for 8 to 10 minutes until lightly golden. Cool 5 minutes and remove from
pan.
ORANGE ICING: Mix together 1 Tbsp. butter, 4 Tbsp. orange juice,
grated rind of 1 orange and 1 1/4 c. confectioner’s sugar. Mix until smooth
and spread on cooled cookies.
Added 10/24/16
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