Nutcracker Museum

Bavarian Leavenworth, Washington


8 boneless skinned chicken breast halves

4 Tbsp. honey

4 Tbsp. soy sauce

1/2 tsp ground ginger

1/4 tsp. cinnamon

1 garlic clove, minced

1/2 small red pepper diced

2 green onions, sliced

1 c. macadamia nuts, chopped

16 oz crushed pineapple.

Arrange chicken breasts in 9x13” baking pan with thicker portions toward edges of dish. Mix honey, soy sauce, ginger and cinnamon together and pour ½ over chicken. Bake, covered at 350º for 30 minutes, basting juices over chicken every 10 minutes. Mix pineapple, garlic, onion, macadamia nuts and red pepper and stir in remaining honey mixture. Pour over chicken. Bake uncovered for 25 more minutes.

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Federal ID #91-2143303

A Non-Profit 501(c)3 Organization


Contact Us

735 Front Street
P.O. Box 2212
Leavenworth, WA 98826

(509) 548-4573

Open 7 Days a Week
1:00PM - 5:00PM

Nutcracker Museum Mission Statement:

"To foster and encourage the interest of the general public of the importance of nuts in the diets of humans throughout history and in the evolution of the nutcracker. No other tool or collectible has shown such a wide diversity of material and design as the implements used to crack the hard shell of a nut"

Museum Admission:

Adults  - $5.00  (Ages 17 - 64yrs)
Seniors - $3.50  (Age 65yrs +)
Youth   - $2.00  (Ages 6 - 16yrs)
Child    - FREE   (Ages 0 - 5yrs)
Active Military - FREE (Spouse & Children Free with ID)